On my last trip to india my aunt B cooked this dish for everyone.Aunt B is a superwomen, i must say.One of the well balanced woman i have seen.She is a high ranking officer,super mom,wife,super chef and of course a sweet aunt.To me, someone comes to my mind whenever i hear about some dish..:-D.So, Aunt B comes to my mind whenever somebody say Chicken Fry.I will post her delicious recipe soon.Thanks to Aunt B , for sharing this recipe with Me.
Potato - 3 (cut into small cubes)
Chow chow - 1 (cut into small cubes)
Onion - 1 (chopped)
Ginger garlic paste - 2 tbsp
Red chilli powder - 2 1/2tsp
Turmeric powder - 1/4 tsp
Coconut milk powder - 2tbsp
Salt - as needed
Oil - 2tbsp
Coriander leaves - for garnishing (chopped)
Boil chow chow and potato separately until almost cooked.In a pan, heat oil and fry onions until golden brown.Now add ginger garlic paste,red chilli powder,turmeric powder and saute very well until oil separates.Now add chow chow and potatoes and mix everything carefully.Mix 2 tbsp of coconut milk powder in 1/2 cup water and pour this into the pan.Cook in medium heat until verything comes together well and garnish with chopped coriander leaves.Serve this with roti or rice.