This was our sunday brunch this week....
Chicken - 2 breast pieces ( chopped into small bite size pieces)
Red Onion - 1 (chopped fine)
Greenchillies - 4 (chopped fine)
Turmeric powder - 1/2tsp
Chilli powder - 1tsp
Salt - as needed
Pepper powder - 1/2tsp
Dosa batter - as needed
Oil - 3tbsp
Mix chicken,chilli powder,turmeric powder,salt and pepper very well.Marinate this mixture for atleast 1 hour ( it will taste good if you marinate overnight).In a heavy bottomed pan,heat 3 tbsp oil and fry the marinated chicken.Fry till chicken is golden brown.Take the chicken pieces out.In the same pan,(if needed add extra oil) fry green chillies,onion.Fry very well till onions are well roasted.Now add fried chicken into this.Add salt and pepper to this mix as needed.Mix well and saute till everything is well incoparated.Garnish with chopped red onion and coriander leaves.Make dosa and spread this chicken mixture into the dosa.Roll the dosa well with the mixture inside.Serve it hot.